70 Jahre Bareiss

Drop in for a bite to eat at Buhlbach’s natural paradise

The Forellenhof fish farm is located in a truly wonderful location at the heart of the Buhlbach conservation area in the Black Forest, within walking distance of our hotel. Hospitality and fish farming have a long tradition here, as well as their own quality. The former »Fischerstüble« became an impressive Black Forest house in 2017, following far-reaching renovation. The Forellenhof team offers fresh trout specialities and a hearty range of meals in the comfortable restaurants – the Forellenstube and the Buhlbachstube – as well as on the spacious sun deck. The Forellenlädle shop offers trout fresh from the smoker, as well as other delicacies to take away. On request, we are also pleased to organise private parties and celebrations. Drop in for a bite where all are sincerely welcome!

Restaurants

The restaurants of the Forellenhof are open daily from 11.30 a.m. to 5.30 p.m.

Please note that we do not make table reservations.

If you plan an event with us we will, of course, be available to you in the evening too.

The »Forellenlädle« shop

The »Forellenlädle« is open daily from 9.00 a.m. to noon.

Fish farming and fish purchases

Please contact our fish farmers by phone at
+49 (0)7449 233 if you have any questions regarding fish farming or fish purchases.

Our trout products

Contact
Tel.: +49 7442 47-0
forellenhof@bareiss.com

48°31‘26.9“N 8°15‘18.0“E

Scan the code with your smartphone and you will reach us.

Address:
Forellenhof Buhlbach
Schliffkopfstrasse 64
D-72270 Baiersbronn-Buhlbach
Germany

 

Fresh trout, fish specialities and other traditional delicacies

Enjoy the absolutely natural idyll and treat yourself to fine cuisine – the Forellenhof Buhlbach with its fish farm is a pleasurable experience for all the senses. The menu has been specifically matched to this special location and loving put together for you by our Bareiss chefs Oliver Ruthardt, Oliver Steffensky and Daniel Sorge.

The menu offers first-class, ingeniously concocted, à-la-carte dishes as well as hearty meals of top quality – classic and modern interpretations of specialities with our own home-grown trout and char, directly selected from the fish farm on demand, and prepared with maximum care. The fish dishes are supplemented and rounded off in culinary terms by vegetarian and meat dishes. Served with regional wines or freshly drawn pils. Cheers!

Menu (PDF)

Prepared with care and used with awareness

We live for sustainable gastronomy and healthy nutrition, prepared fresh daily from regional products with low carbon footprints – environmentally friendly with organic quality. The nose-to-tail principle is one of the central tenets for our cuisine – out of respect for the animal and for the value of food. This is how specialities such as smoked trout tartare, small trout tarts, and trout stew come about, prepared by boiling the useful pieces and carcasses that cannot be used for our filet dishes.

 

Awards for the Forellenhof

Guide Michelin 2022: 1 knife & fork, 1 plate
Gault&Millau 2022: 1 red hat, 2 red knives & forks

 

Celebrations and Parties at the Forellenhof Buhlbach

On request, the »Forellenstube«, »Buhlbachstube« and sun terrace are also available for private functions, parties and celebrations. Including professional advice, perfect organisation and comprehensive service.
We make individual menu suggestions according to your ideas, ensure that there is a comfortable undisturbed atmosphere, and accompany you with unobtrusive helpfulness. So that your invitation becomes a memorable experience for you, and a convincing recommendation for us. We look forward to hearing from you!

Further Informations

 

The Buhlbach conservation area – a natural paradise

The impressive surroundings – the Buhlbach conservation area and the Black Forest National Park – are a major part of our overall concept. Nature is left to itself here, and protected against human interventions to ensure the survival of natural forms of vegetation. This is part of the Black Forest, whose primitiveness can be experienced first-hand and can be seen in its streams, floodplains, meadows and forest. Our commitment to this wonderful plot of land combines an awareness of tradition with a future orientation, providing great experiential value for our guests.

 

Preserving the location’s nature, as well as its attractiveness and history, is a very personal matter for us and has always characterised our philosophy. Our future-oriented concept for the Forellenhof Buhlbach has enabled us to create a special meeting place for locals and tourists – as well as a state-of-the-art operation that provide our guests with outstanding pleasure and an idea of the complexity of the prerequisites necessary to achieve this. The requirements necessary to produce our own top-quality trout are comprehensibly explained by qualified contacts.

Webcam

What is the weather like at the moment? Is it already fine – or will the sun only come out a bit later today? A glance at the current pictures from our webcam at the Forellenhof Buhlbach simplifies your planning of the day. Let’s take a look...

The picture is updated every 10 minutes.

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