Guests of the hotel enjoy a culinary Garden of Eden at the Bareiss from early to late: the Bareiss half-board ensures optimum culinary wellbeing – we prepare selected delicacies for you around the clock. And because a fixed place at the table at home is an unspoken and indisputable comfort, we have also made this a good habit in our hotel guest restaurants. For the duration of your stay you have a reserved place as a guest for breakfast and dinner, and are therefore served in increasingly familiar surroundings. May we accompany you to your table?
The Bareiss half-board stands for limitless delectability, and represents a feast from early morning to late in the evening. We lead off from 7.00 a.m. with exquisite snacks, tea and coffee at the Pool Bistro Oasis, before we pull out all the stops from 7.30 a.m. til 11.30 a.m. with our legendary Bareiss breakfast buffet. Cakes and pastries are provided in the afternoon, while in the evening we invite you to dine in the hotel guest restaurants from 7.00 p.m. We serve a daily midnight snack for night owls in the Bar and in the Smokers’ Lounge from 11.45 p.m.
In summer the hotel terrace offers sheltered sunny spots where, indulged by good service, you can follow your inner muse and linger here all through the day. In winter it is decorated with chains of lights, Black Forest Christmas trees, and traditional stands offering delicacies – to become the setting of the popular Bareiss Winter Forest.